Choose this Beer Style the Next Time You're Eating Asian Food
When I saw the article, my first thought was IPA. Why? Because IPA's pair well with spicy food.
The article recommended a saison! What the hell, I love me a good saison. Now, I gotta get me a good saison and some spicy Thai or Chinese food to pair with it!!
As a side note, if you are a cooking enthusiast, I recommend Food52.com. I follow the blog via an RSS feed reader.
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